Our Menu

The menu contains classic Danish smorrebrod and dinner with meatballs and roast pork, etc. Enjoy classic environment with the best lunch in the heart of Copenhagen. When booking for parties of more than 10 people, a deposit of DKK 100 per person will be charged.

Assortm. of traditional dishes

Marinated herring, shrimp, roast pork

Danish meat ball, liver pâté, chicken salad and cheese

249,-

Seaside

Pickled herring

79,-

Marinated herring

79,-

Curried herring

84,-

Homemade fried and pickled herring

89,-

3 kinds of herring

175,-

Egg with peeled shrimp

109,-

Fillet of plaice with sc. remoulade

99,-

Fillet of plaice with shrimp

119,-

Smoked salmon

129,-

Countryside

Roastbeef with sc. remoulade

99,-

Roastbeef with fried egg and onion

105,-

Brisket of beef with pickles

89,-

Steak tartare with egg yolk

115,-

Liver pâté with salted meat and aspic

89,-

Chicken salad (mayo based) with bacon

89,-

Liver pâté with bacon and mushroom

89,-

Slices of homemade pork roulade with aspic and onion

89,-

Premium selection

3 kinds of herring with red onion and capers, smoked salmon with scrambled egg, fillet of plaice with sc. remoulade, shrimp with mayonnaise, chicken salad with bacon, liver pâté with mushroom, fillet of pork with fried onion, crispy top roast pork with red cabbage, and three Danish cheeses

369,-

Cheese

Mild cheese

79,-

St. Clemens Danablu with raw egg yolk

89,-

Seasoned cheese with aspic

89,-

Deep-fried Camembert

89,-

Selection of cheese

124,-

Warm Dishes

Fillet of crispy top roast pork

99,-

Hamburger steak with fried egg

124,-

Danish meat balls

99,-

Minced steak Paris with raw egg yolk

124,-

Beverages

Reg. bottled beer

34,-

Soft drinks, sparkling water

35,-

Draught beer

32,-

Draught beer, large

58,-

* For reservations for more than 10 persons a deposit of DKK 100 per person is payable.