Our Menu

The menu contains classic Danish smorrebrod and dinner with meatballs and roast pork, etc.

Enjoy classic environment with the best lunch in the heart of Copenhagen.

For the sake of limited capacity and other guests there MUST be pre – ordered food before arrival for all reservations over 8 people

Please note, That your reservation only lasts for 2 hours, however not beyond our normal opening hours, if you want longer time ( max 3 hours) please inform the restaurant of this when booking your table

“For the sake of other guests it is not always possible to make separate bills”

This menu is valid from 3 January 2022 – 10 November 2022

Sorgenfri's platter

Minimum 2 cov. Price pro person

Herring in mustarddressing

Hand peeled shrimps with mayonaisse & Lemon

Fillet of plaice with sc. remoulade

Crispy top roasted pork with garnish

Smoked lamb with rhubard

Chicken-salad (mayo based)

Cheese with grapes and crackers

299,-

Seaside

Mustard herring

89,-

Marinated or pickled herring

84,-

Curried herring

89,-

Homemade fried and pickled herring

99,-

3 kinds of herring

179,-

Egg with hand peeled shrimp

119,-

Fillet of plaice with sc. remoulade

109,-

Fillet of plaice with shrimp

129,-

Smoked salmon with scrambled eggs

129,-

Countryside

Roastbeef with sc. remoulade

109,-

Roast beef with soft onions and egg sunny side up

119,-

Chicken salad (mayo based) with bacon

99,-

Liver pâté with bacon and mushroom

94,-

“Dyrlægens natmad” liver páté with salt meat and onions

94,-

Tatar (raw minced beef) with garnish and egg-yolk

129,-

Salted brisket with pickles and horseradish

109,-

Deluxe Platter

Minimum 2 cov. Price pro person

3 kinds of herrings with onions, capers and lard

Served with capers and onions

Smoked salmon with scrambled egg

Fillet of plaice with remoulade

Hand peeled shrimps with mayonnaise and lemon

Chicken salad (mayo based) with bacon

Liver pate with roasted mushrooms

Crispy top roasted pork with crispy top

Small steak of tenderloin with soft onions

Additonal choices for platters

3 kinds of good Danish cheeses with grapes and crackers. 49, –

Seasonal dessert. 49, –

399,-

Cheese

Seasonal dessert

79,-

St. Clemens Danablu with raw egg yolk

89,-

Old cheese with aspic

89,-

Deep-fried Camembert

89,-

Selection of 3 kinds of cheese with grapes and crackers

135,-

Warm Dishes

Fillet of crispy top roast pork

109,-

Danish meat balls

99,-

Minced steak, egs sunny side up

144,-

Beverages

Reg. bottled beer

Tuborg, Tuborg Non- alcoholic

39,-

Soft drinks, sparkling water

39,-

Draught beer, Small

Tuborg classic, Carlsberg

37,-

Draught beer, large

Tuborg classic, Carlsberg

59,-

* For reservations for more than 20 persons a deposit of DKK 200 per person is payable.